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BREW LAB
Plants
Marigold (Tangerine Gem)
Tagetes tenuifolia
Citrus, grapefruit oil notes from small orange flowers and fragrant leaves
This plant produces bite-sized, sunburst flowers which can be used as a garnish on anything from steaks to scallops.
Flavor notes:
citrus
grapefruit
grassy
Goes great with:
myrtle berry
lemongrass
lemon
lemon verbena
galangal
MORE PLANTS
Mizuna (Dark Purple)
mustard
peppery
Micro Basil (Thai Red Stem)
cinnamon
anise
licorice
sweet
spicy
Yarrow Leaf
licorice
anise
parsley
bitter
grassy
Micro Chinese Cabbage (Kogane)
mild
cabbage
sweet